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Programs
  • Culinary Arts (AS)
  • Baking & Pastry (AS)
  • Culinary Management (BS)
  • Program areas include Culinary Arts, Culinary Management, and more
  • Students are taught cooking styles from around the globe, including Classical European, Asian, and Latin cuisine
  • Curriculum designed to prepare students for a career as a chef, with course topics that include Culinary Techniques, Management by Menu, and Nutrition
  • Alumni have appeared in reality competition shows such as Top Chef
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Pittsburgh
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More Pennsylvania Cooking Schools

2016 Occupational Employment Statistics and 2014-24 Employment Projections, Bureau of Labor Statistics, BLS.gov; 2014-24 State Occupational Projections, Projections Central, projectionscentral.com

School Name
Campus
Highest Award
Enrolled
Pittsburgh
Associate
187
Newtown
Associate
9,649
Johnstown
Associate
248
Pittsburgh
Associate
18,525
Monaca
Associate
3,194
Philadelphia
Associate
17,334
Doylestown
Masters
2,081
Philadelphia
Doctorate
20,682
Harrisburg
Associate
9,774
Immaculata
Doctorate
4,057
Indiana
Doctorate
14,018
La Plume
Bachelor
1,796
Schnecksville
Associate
7,184
Nanticoke
Associate
6,323
Erie
Masters
4,253
Bethlehem
Associate
7,912
Williamsport
Bachelor
6,682
Reading
Associate
4,682
Philadelphia
Bachelor
488
Youngwood
Associate
6,239
York
Associate
247

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