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- Diploma in Culinary Arts
- Diploma in Pastry Arts
- Culinary Arts program includes the 3-week Farm To Table® Experience, where students gain a direct, in-depth look at where food comes from.
- Numerous scholarship opportunities and financial aid are available to students who qualify.
- Accreditation from the Accrediting Council for Continuing Education and Training (ACCET), and the Council on Occupational Education (COE).
- 2 campuses located in Boulder, Colorado and Austin, Texas.
- Hotel & Restaurant Management
- A private, accredited distance learning college based in Norcross, Georgia founded in 1987.
- Ensures that service members, their spouses and veterans can maximize their military education benefits.
- Gives students the option to customize monthly payments to fit their budgets and lifestyle.
- Offers all-inclusive tuition: textbooks, learning materials, and academic support are covered in the cost.
- Allows alumni to enroll in any future program at a reduced rate.