dcsimg

Fast Facts for Food Preparation Supervisors in North Carolina

  • Cities with highest percentage of jobs relative to population: Jacksonville, Goldsboro and Greenville
  • Cities with lowest percentage of jobs relative to population: Durham, Charlotte and Raleigh
  • Cities with the highest absolute number of jobs: Charlotte, Raleigh and Greensboro

Salaries for Food Preparation Supervisors in North Carolina

  • Metro areas with the highest median salaries: Burlington, Charlotte and Raleigh

Click the Visit School Site buttons to go directly to a school's website and learn more about the school and programs it has to offer. School website will open in a new tab. .
Click the Request Info buttons to request more information from a representative at the school.
 
Results:  3
Matching School Ads
Programs
  • Culinary Management (BS)
  • Restaurant & Catering Management (AAS)
  • Program areas include Culinary Arts, Culinary Management, and more
  • Students are taught cooking styles from around the globe, including Classical European, Asian, and Latin cuisine
  • Curriculum designed to prepare students for a career as a chef, with course topics that include Culinary Techniques, Management by Menu, and Nutrition
  • Alumni have appeared in reality competition shows such as Top Chef
camnpus icon
Charlotte
Visit School Site
Programs
  • Food Service Management
  • Gives students the opportunity to earn their associate’s degree in the culinary arts field in less than 15 months
  • Located in Norfolk and Newport News, Virginia.
  • Offers externship experiences to students for experience in the field.
  • Hosts regular career fairs for employer recruitment.
  • Has student housing available.
Programs
  • Pastry Arts Associates
  • Listed on the 2013 President’s Higher Education Community Service Honor Roll by the Corporation for National and Community Service (CNCS).
  • Offers intern and externship placement assistance for real-world experience.
  • Offers programs in culinary arts, pastry arts, and hospitality & restaurant management.
  • Accredited by the American Culinary Federation Education Foundation (ACFEF).
  • 2 campus locations in Indianapolis, Indiana and Morrisville, North Carolina.
camnpus icon
Morrisville
Request Info

More North Carolina Food Preparation Supervisors Schools

2016 Occupational Employment Statistics and 2014-24 Employment Projections, Bureau of Labor Statistics, BLS.gov; 2014-24 State Occupational Projections, Projections Central, projectionscentral.com

School Name
Campus
Highest Award
Enrolled
Charlotte
Bachelor
2,569
Rocky Mount
Associate
2,916

Job Popularity in Metro Areas for Food Preparation Supervisors

The map below shows job statistics for the career type by metro area, for North Carolina. A table below the map shows job popularity and salaries across the state.

Metro Areas Rated for Popularity for:
Food Preparation Supervisors

Listed below are metro areas ranked by the popularity of jobs for Food Preparation Supervisors relative to the population of the city. Salary data was obtained from the U.S. Bureau of Labor Statistics.

2016 Occupational Employment Statistics and 2014-24 Employment Projections, Bureau of Labor Statistics, BLS.gov; 2014-24 State Occupational Projections, Projections Central, projectionscentral.com

Metro Area
Jobs
Annual Median Salary
Asheville 1890 $31,460
Jacksonville 560 $29,440
Burlington 560 $36,410
Durham 2220 $33,800
Chapel Hill 2220 $33,800
Fayetteville 1170 $28,420
Goldsboro 340 $31,920
Greensboro 2640 $26,550
High Point 2640 $26,550
Greenville 750 $29,980
Hickory 1230 $33,560
Lenoir 1230 $33,560
Morganton 1230 $33,560
New Bern 470 $27,400
Raleigh 5150 $33,100
Rocky Mount 450 $28,180
Wilmington 1340 $29,030
Winston 2150 $29,740
Salem 2150 $29,740

Career and College Resources

Real-World Career Reports
Career References and Original Articles
Back to Top