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Fast Facts for Food Service Managers in North Carolina

  • Cities with highest percentage of jobs relative to population: Jacksonville, Raleigh and Fayetteville
  • Cities with lowest percentage of jobs relative to population: Hickory, Winston-Salem and Durham
  • Cities with the highest absolute number of jobs: Raleigh, Charlotte and Greensboro

Salaries for Food Service Managers in North Carolina

  • Metro areas with the highest median salaries: Burlington, Asheville and Raleigh

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Results:  4
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Programs
  • Culinary Management (BS)
  • Program areas include Culinary Arts, Culinary Management, and more
  • Students are taught cooking styles from around the globe, including Classical European, Asian, and Latin cuisine
  • Curriculum designed to prepare students for a career as a chef, with course topics that include Culinary Techniques, Management by Menu, and Nutrition
  • Alumni have appeared in reality competition shows such as Top Chef
Programs
  • A private, accredited distance learning college based in Norcross, Georgia founded in 1987.
  • Ensures that service members, their spouses and veterans can maximize their military education benefits.
  • Gives students the option to customize monthly payments to fit their budgets and lifestyle.
  • Offers all-inclusive tuition: textbooks, learning materials, and academic support are covered in the cost.
  • Allows alumni to enroll in any future program at a reduced rate.
Programs
  • Food Service Management

Turn your passion for food into a career at the Culinary Institute of Virginia.

Programs
  • Pastry Arts Associates
  • Listed on the 2013 President’s Higher Education Community Service Honor Roll by the Corporation for National and Community Service (CNCS).
  • Offers intern and externship placement assistance for real-world experience.
  • Offers programs in culinary arts, pastry arts, and hospitality & restaurant management.
  • Accredited by the American Culinary Federation Education Foundation (ACFEF).
  • 2 campus locations in Indianapolis, Indiana and Morrisville, North Carolina.
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Morrisville
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More North Carolina Food Service Manager Training Schools

2016 Occupational Employment Statistics and 2014-24 Employment Projections, Bureau of Labor Statistics, BLS.gov; 2014-24 State Occupational Projections, Projections Central, projectionscentral.com

School Name
Campus
Highest Award
Enrolled
Hudson
Associate
3,728
Charlotte
Bachelor
2,569
Rocky Mount
Associate
2,916

Job Popularity in Metro Areas for Food Service Managers

The map below shows job statistics for the career type by metro area, for North Carolina. A table below the map shows job popularity and salaries across the state.

Metro Areas Rated for Popularity for:
Food Service Managers

Listed below are metro areas ranked by the popularity of jobs for Food Service Managers relative to the population of the city. Salary data was obtained from the U.S. Bureau of Labor Statistics.

2016 Occupational Employment Statistics and 2014-24 Employment Projections, Bureau of Labor Statistics, BLS.gov; 2014-24 State Occupational Projections, Projections Central, projectionscentral.com

Metro Area
Jobs
Annual Median Salary
Asheville 290 $53,710
Jacksonville 70 $52,440
Burlington 80 $65,820
Durham 400 $60,750
Chapel Hill 400 $60,750
Fayetteville 200 $48,780
Goldsboro 30 $47,950
Greensboro 390 $50,040
High Point 390 $50,040
Greenville 110 $49,140
Hickory 170 $54,600
Lenoir 170 $54,600
Morganton 170 $54,600
New Bern 60 $47,470
Raleigh 950 $61,520
Rocky Mount 80 $51,900
Wilmington 240 $48,240
Winston 180 $53,980
Salem 180 $53,980

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