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Baltimore International can be found in Baltimore, MD (a large city). The school is a private, not-for-profit institution. The Master's degree is the highest degree at Baltimore International.
The most common majors at the school are in hospitality and cooking and culinary arts.
Baltimore International is welcoming, and offers open admission to students who meet its minimum qualifications. People attending the school come from a variety of states around the country.
In 2007, 492 students were enrolled in Baltimore International. The school has a large minority student population.
Baltimore International offers students meal plans.
The school reports its educational mission is:
"The mission of Baltimore International College, a regionally accredited, independent college, is to provide students with the education and experience they need to pursue progressive careers within the international hospitality industry."
More complete details are provided below.
Baltimore International College
17 Commerce Street Commerce Exchange
Baltimore, MD 21202-3230
General Phone: (410) 752-4710
http://www.bic.edu
| General Category | Degrees | Most Common Majors [see all] |
|---|---|---|
| Cooking And Culinary Arts | 131 | chef training, pastry, restaurant and catering management |
| Hospitality | 32 | hotel management |
| Family And Social Work | 0 | foodservice management |
Number of programs and degrees for Baltimore International in 2007:
| Degree Level | Total Awarded | Number of Programs |
|---|---|---|
| Associate's degree | 120 | 5 |
| Bachelor's degree | 32 | 1 |
| Award of at least 1 but less than 2 academic years | 11 | 3 |
| Master's degree | 0 | 1 |
In 2007, Baltimore International had a total enrollment of 492 students (480 full-time equivalent).
Students By Class:
| Group | Percent |
|---|---|
| Undergraduate | 100% |
| Race | Percent |
|---|---|
| White | 41% |
| Black | 48% |
| Hispanic | 2% |
| Asian | 4% |
| American Indian | 1% |
| Unknown | 3% |
| (Foreign Students) | 1% |
Students by Age:
| Age | Percent |
|---|---|
| Under 18 | 0% |
| 18-19 | 33% |
| 20-21 | 27% |
| 22-24 | 13% |
| 25-29 | 12% |
| 30-34 | 5% |
| 35-39 | 4% |
| 40-49 | 4% |
| 50-64 | 1% |
Retention Rates (2007):
| Group | Returning From Previous Year |
|---|---|
| Full-Time | 60 % |
Baltimore International offers campus housing for 115 of its 480 (full-time) students.
(Please refer to our profile of Baltimore, Maryland for details about the area surrounding the campus. Also see our list of other Maryland Colleges).
The school offers students a meal plan with 14 meals per week.
Expenses and Financial Aid:
| Expense | Amount |
|---|---|
| In-state tuition and fees | $ 24,842 |
| Out-of-state tuition and fees | $ 24,842 |
| Room and board | $ 8,508 |
| Room charge | $ 6,000 |
| Board (meal plan) charge | $ 3,360 |
| Books and supplies | $ 2,000 |
| Other expenses | $ 1,950 |
Financial Aid:
Baltimore International participates in Federal Title IV financial aid programs. (The school's OPE ID is 2314800)
Tenure Status of Faculty (2007):
| Full-Time Faculty Level | Men | Women |
|---|---|---|
| Non-tenured and not on tenure track | 17 | 3 |
Salaries for full-time faculty:
Full-Time Faculty (2007):
| Full-Time Faculty Level | Contract Length | Number Men | Avg Salary Men | Number Women | Avg Salary Women |
|---|---|---|---|---|---|
| Professor | calendar year | 1 | * | 0 | * |
| Associate professor | calendar year | 3 | $40,500 | 1 | * |
| Assistant professor | calendar year | 4 | $45,500 | 1 | * |
| Instructor | calendar year | 9 | $50,775 | 1 | * |
| All faculty total | calendar year | 17 | $47,969 | 3 | $44,833 |
*: salaries are not displayed where there are fewer than 3 professors in the category.
COOKING AND CULINARY ARTS
Baking and Pastry Arts/Baker/Pastry Chef
Culinary Arts/Chef Training
Restaurant, Culinary, and Catering Management/Manager
FAMILY AND SOCIAL WORK
Foodservice Systems Administration/Management
(Details are provided further down on this page.)
What Sets Baltimore International Apart:
| Category | Trophy | |
|---|---|---|
| % of degrees in hospitality (vs. all colleges) | Top 2% |  |
| % of degrees in cooking and culinary arts (vs. all colleges) | Top 7% | |
| Dorm rooms per full-time student (vs. colleges of similar size) | Top 17% | |
| Degrees concentrated in limited number of degree programs (vs. colleges of similar size) | Top 18% | |
| Male % of student body (vs. all colleges) | Top 19% | |
| Minority % of student body (vs. colleges with similar degree levels) | Top 19% | |
Notable:
Open admission Accepts some high school credits Grants credits for AP courses Offers weekend classes Career counseling Career services Student employment services Remedial classes for students Option to study abroad Offers part-time study On-campus library Offers campus housing Offers a board (meal) plan
Try our unique CollegeMatch™ tool to find schools similar to Baltimore International.
Click occupation names for extensive details, including salary and other job data.
(Based on an automated mapping of degrees popular at Baltimore International with government-defined occupation categories)
Selected QuickSchools™ With Program Focus Areas Similar To Baltimore International(What are QuickSchools?)
Cooking And Culinary Arts
Hospitality
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