Culinary School Of The Rockies

Fire up your new career with Culinary School of the Rockies. We offer four programs for careers in the culinary industry, including culinary arts, pastry arts, and a part-time intensive chef track. We offer flexible programs with part-time and full-time options, plus day and evening classes at our campus in Boulder, Colorado. Our part- and full-time pastry programs can be completed in 5 to 15 weeks, our intensive part-time chef track can be completed in 18 weeks, and our full-time culinary arts program can be completed in just six months. Our culinary arts program includes a month-long professional Farm-to-Table externship. We keep class sizes small and offer lifetime job placement assistance to graduates.

Programs of Study

(Note: Not all programs are necessarily available at all locations.)

Cooking And Culinary Arts

Chef Track
Culinary Arts
Pastry Arts - 15 week Part Time Extended Program
Pastry Track - 5 week Full Time Program

Culinary School Of The Rockies Degrees or Coursework

(Note: Not all degrees and coursework are necessarily available for all programs of study.)

Degrees or Coursework

Diploma

Culinary School Of The Rockies Campus Locations

Colorado

Boulder

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