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New England Culinary Institute At Essex can be found in Essex Junction, VT (a medium-sized suburb). The school is a private, for-profit institution. The Bachelor's degree is the highest degree at New England Culinary Institute At Essex.
The most common majors at the school are in cooking and culinary arts.
New England Culinary Institute At Essex is welcoming, and offers open admission to students who meet its minimum qualifications.
Classes at the school are less crowded than at many schools. A tenure system is one way New England Culinary Institute At Essex works to keep a high-quality staff.
In 2007, 181 students were enrolled in the school. A very high share of students at New England Culinary Institute At Essex are male.
The school has a residential or campus feel. Student dorms or apartments are common at New England Culinary Institute At Essex. The school offers students meal plans.
The school reports its educational mission is:
"To be the recognized leader in delivering hands-on, standards-based education for the food and beverage industry."
More complete details are provided below.
New England Culinary Institute At Essex
5 Franklin Street
Essex Junction, VT 05452
General Phone: (802) 223-6324
http://www.neci.edu
| General Category | Degrees | Most Common Majors [see all] |
|---|---|---|
| Cooking And Culinary Arts | 65 | chef training |
| Hospitality | 1 | restaurant and food services management |
Number of programs and degrees for New England Culinary Institute At Essex in 2007:
| Degree Level | Total Awarded | Number of Programs |
|---|---|---|
| Associate's degree | 66 | 2 |
In 2007, New England Culinary Institute At Essex had a total enrollment of 181 students (181 full-time equivalent).
Students By Class:
| Group | Percent |
|---|---|
| Undergraduate | 100% |
| Race | Percent |
|---|---|
| White | 88% |
| Black | 2% |
| Hispanic | 3% |
| Asian | 4% |
| American Indian | 2% |
| Unknown | 1% |
Students by Age:
| Age | Percent |
|---|---|
| 18-19 | 13% |
| 20-21 | 38% |
| 22-24 | 20% |
| 25-29 | 18% |
| 30-34 | 6% |
| 35-39 | 2% |
| 40-49 | 1% |
Incoming (Freshman) Students by Place of Residence:
(From available data sampling)
| Residence | Percent |
|---|---|
| New Hampshire | 25% |
| Rhode Island | 25% |
| Vermont | 25% |
| Connecticut | 25% |
Retention Rates (2007):
| Group | Returning From Previous Year |
|---|---|
| Full-Time | 91 % |
New England Culinary Institute At Essex offers campus housing for 208 of its 181 (full-time) students.
(Please refer to our profile of Essex Junction, Vermont for details about the area surrounding the campus. Also see our list of other Vermont Colleges).
The school offers students a meal plan with 18 meals per week.
Application Requirements:
| Item | Requirement |
|---|---|
| Years of College Work Before Admittance | recommended |
Expenses and Financial Aid:
| Expense | Amount |
|---|---|
| Room charge | $ 4,302 |
| Board (meal plan) charge | $ 2,526 |
Financial Aid:
New England Culinary Institute At Essex participates in Federal Title IV financial aid programs. (The school's OPE ID is 2254001)
New England Culinary Institute At Essex has a tenure system for faculty.
Tenure Status of Faculty (2007):
| Full-Time Faculty Level | Men | Women |
|---|---|---|
| Tenured | 9 | 3 |
| Non-tenured, but on tenure track | 4 | 4 |
| Non-tenured and not on tenure track | 6 | 0 |
Salaries for full-time faculty:
Full-Time Faculty (2007):
| Full-Time Faculty Level | Contract Length | Number Men | Avg Salary Men | Number Women | Avg Salary Women |
|---|---|---|---|---|---|
| Professor | calendar year | 1 | * | 3 | $60,075 |
| Associate professor | calendar year | 6 | $29,011 | 2 | * |
| Assistant professor | calendar year | 6 | $51,008 | 1 | * |
| Instructor | calendar year | 6 | $44,919 | 1 | * |
| All faculty total | calendar year | 19 | $42,346 | 7 | $64,638 |
*: salaries are not displayed where there are fewer than 3 professors in the category.
(Details are provided further down on this page.)
What Sets New England Culinary Institute At Essex Apart:
| Category | Trophy | |
|---|---|---|
| Dorm rooms per full-time student (vs. all colleges) | Top 1% |  |
| Faculty/student ratio (full-time) (vs. all colleges) | Top 1% | |
| % of degrees in cooking and culinary arts (vs. all colleges) | Top 5% | |
| Male % of student body (vs. all colleges) | Top 8% | |
| Degrees concentrated in limited number of degree programs (for colleges of its size and type) | Top 18% | |
| % of full-time faculty on tenure track (vs. all colleges) | Top 18% | |
Notable:
Open admission Offers credit for life experience Grants credits for AP courses Offers distance learning Career counseling Career services Student employment services Remedial classes for students On-campus library Offers campus housing Offers a board (meal) plan Tenure system for quality teaching
Try our unique CollegeMatch™ tool to find schools similar to New England Culinary Institute At Essex.
Click occupation names for extensive details, including salary and other job data.
(Based on an automated mapping of degrees popular at New England Culinary Institute At Essex with government-defined occupation categories)
Selected QuickSchools™ With Program Focus Areas Similar To New England Culinary Institute At Essex(What are QuickSchools?)
Cooking And Culinary Arts
Essex Junction Hotels Near New England Culinary Institute At Essex
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