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Results:  5
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Programs
  • Art of Cooking (C)
  • Art of Cooking (D)
  • Baking & Pastry Arts (AAS)
  • Program areas include Culinary Arts, Culinary Management, and more
  • Students are taught cooking styles from around the globe, including Classical European, Asian, and Latin cuisine
  • Curriculum designed to prepare students for a career as a chef, with course topics that include Culinary Techniques, Management by Menu, and Nutrition
  • Alumni have appeared in reality competition shows such as Top Chef
  • Join our next Open House on 10/21 (10/28 @ select locations)!
Programs
  • Culinary Arts
Get the experience you need to succeed in the exciting and fast growing culinary field at Keiser University - Center for Culinary Arts. We offer the flexibility of day or evening classes, experienced faculty, and small class sizes for plenty of personalized attention. Internship opportunities and financial aid are available for students who qualify.
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Melbourne
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Programs
  • Associate of Science in Culinary Arts

Since 1977, Keiser University has maintained a practical, hands-on approach to career education to help our students achieve their personal and professional goals.  Our student-centered approach remains at the foundation of the Keiser University mission and continues to attract students who prefer a more personal learning experience. 

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Melbourne
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Programs
  • Pastry Arts
  • Culinary Arts

The goal of Virginia College lies in its responsibility to its students, the technical and business communities, and the general citizenry. We have a long history of offering new direction to students.

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Fort Pierce
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Programs
  • Hotel & Restaurant Management
  • A private, accredited distance learning college based in Norcross, Georgia founded in 1987.
  • Ensures that service members, their spouses and veterans can maximize their military education benefits.
  • Gives students the option to customize monthly payments to fit their budgets and lifestyle.
  • Offers all-inclusive tuition: textbooks, learning materials, and academic support are covered in the cost.
  • Allows alumni to enroll in any future program at a reduced rate.

Job Popularity in Metro Areas for Short Order Cooks

The map below shows job statistics for the career type by metro area, for Florida. A table below the map shows job popularity and salaries across the state.

Metro Areas Rated for Popularity for:
Short Order Cooks

Listed below are metro areas ranked by the popularity of jobs for Short Order Cooks relative to the population of the city. Salary data was obtained from the U.S. Bureau of Labor Statistics.

2016 Occupational Employment Statistics, Bureau of Labor Statistics, U.S. Department of Labor, BLS.gov

Metro Area
Jobs
Annual Median Salary
Jacksonville 420 $21,930
Cape Coral-Fort Myers 80 $24,940
Deltona-Daytona Beach-Ormond Beach 50 $22,100
Gainesville 190 $24,830
Lakeland-Winter Haven N/A $21,110
Miami-Fort Lauderdale-West Palm Beach 1970 $23,930
Naples-Immokalee-Marco Island 250 $27,610
North Port-Sarasota-Bradenton 90 $25,590
Orlando-Kissimmee-Sanford 450 $23,470
Palm Bay-Melbourne-Titusville 70 $25,690
Panama City 70 $21,820
Pensacola-Ferry Pass-Brent N/A $26,150
Port St. Lucie 40 $22,880
Tampa-St. Petersburg-Clearwater 1950 $26,380

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